GIVE THANKS


Give thanks for the farmers, and for everyone in the long chain from soil to mouth via sun and rain. Give thanks for the plenty in our lives. Let every mouthful remind us of the privilege of being alive and more-than-adequately fed, of being among like-minded souls, and sharing a wholesome, flavorsome meal.


Italian Food Prayer

Monday, October 1, 2012

Adouille Sausage Mediterranean Tapenade Roll Ups


 makes about 1 dz pieces


Ingredients:


5 Andouille sausages

½ cup Chef OH Mediterranean Olive Tapenade – available at Costco

2 cans refrigerated crescent dinner rolls

Your favorite cheese (goat for gourmet look and feel or sharp cheddar for more of a kid friendly flavor profile)

Method:

1. Preheat oven to directed temperature on crescent dinner roll instructions.

2. Boil sausage and chop in food processor. Combine with tapenade.

3. Unroll crescent dinner rolls (do not separate into triangles) and simply layer with sausage and tapenade mixture and cheese.


4. Roll up and bake per directions on crescent roll container (some vary depending upon which brand you purchase).

                                                                                               

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