Pumpkin Grahamwich Treats

Origin: Snackpicks.com

Ingredients:

8 ounces softened cream cheese

1 cup light brown sugar

2 cups pumpkin puree

1 teaspoon vanilla extract

1 teaspoon cinnamon

¼ teaspoon ginger

¼ teaspoon nutmeg

Method:

1.       Mix cream cheese until smooth and add the brown sugar and pumpkin puree. Blend with mixer or blender until smooth.

2.       Add vanilla extract, cinnamon, ginger and nutmeg. Stir with a rubber spatula until smooth.

3.       Place the pumpkin mixture in a bowl and chill it in the refrigerator for 1 hour.

4.       Spread pumpkin mixture in between graham crackers or your favorite cookie.